“Will COVID-19 usher in permanent restaurant paid sick leave benefits?”
In an article published on March 17, 2020 in Restaurant Dive, Chamberlain Hrdlicka attorney Kyle Winnick discusses the idea of permanent paid sick leave benefits for restaurants due to the COVID-19 outbreak.
“I think this could very well be the start of a trend," explains Winnick. “From an employment law perspective, having a sound paid time off or sick leave policy just makes good sense regardless of the threat posed by COVID-19."
To view the full article, click here.